may news for this year's farmstand 2013 East patchogue Long island Farmstand New york

Hoping this is the year for a good crop! Almost everything will be grown in BPA free pots, to try to limit bugs and rabbits from eating the plants.
I am currently growing:
roma tomatoes
beefsteak tomatoes
cherry tomatoes
carrots - red, white, purple, orange
garlic
onions
beets
brussel sprouts
red kale
lettuce
salad greens
broccoli
broccoli raab
romanesco
cauliflower
soybeans non gmo
peas
sugar snap peas
green beans
eggplant
corn non gmo
strawberries
blackberries
dandelion
pumpkins
butternut squash
zucchini
yellow squash
cucumbers
peppers-red, yellow, orange, jalepeno

ALMOST ALL SEEDS ARE CERTIFIED ORGANIC, NO SEEDS ARE GMO, AND NO PESTICIDES ARE USED

FRESH ORGANIC FREE RANGE PASTURED EGGS  are sold on a first come first come basis- Current pricing is $5 a dozen, egg cartons are always appreciated. My girls are truly free-range, and forage on my acre every day! They are also fed certified organic non gmo feed!


other goodies also available by order>>>>


Holistic Berry Carrot dog treats 







Flourless Butter-less Dark chocolate cake











Butter-less chocolate chip biscotti cookies crunchy and chewy







Vegan Buttery Out Of This World Organic Popcorn

january

Hoping for a productive year come spring!
Also will be selling eggs from my free range-pastured chickens, who are fed certified organic feed!

http://localhens.com/farms/profile/brittanis-happy-hens/

a dozen free range organic eggs for $5.25
**50 cents off when you use your own carton!
That's only $4.75 per dozen!!

farmstand update

I am still hoping to have produce starting mid august through october!

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lettuce, peppers, cucumbers, squash and cantaloupe sprouts in the green house

brussel sprouts, spinach, lemon cucumber sprouts

giant pumpkin and sugar pie pumpkin sprouts

borghese principe heirloom cherry tomatoes

purple eggplant

carrots

string beans

arugula and salad greens

swiss chard

mixed lettuce greens

current farmstand info

It has been a rough year here in east patchogue. The bugs are brutal, I have lost many crops. I am hoping to have produce ready september or october. here's hoping. Also I have used pyrethrin- a pesticide based from chrysanthemums. I believe people have the right to know what is used on their food. This pesticide is supposed to be all natural. Feel free to message me with any questions, here's hoping for a big turnout!

My farm stand -info, opening dates, hours, and products available

The farm stand is currently not open, I will post an opening date once my plants are ready for harvest. Also if anyone knows how to get the correct farm stand permits, please let me know, because I am having a hard time finding this info. Any questions feel free to message me!
A video on everything I'm growing for my farmstand
All of my produce will be grown ORGANICALLY- meaning no chemical fertilizers, pesticides, or herbicides, and no gmos.
I will specify exactly what I'm growing, and which is grown from certified organic seeds.
Green bell peppers, red bell peppers, cantaloupe, zucchini, butternut squash, watermelon, carrots, mesculin salad mix, romaine lettuce, rainbow swiss chard, sweet onions, brussel sprouts, rosemary, jalepeno, jumbo tomatoes, broccoli, spinach, catnip, portabello mushrooms
Grown from organic seed- red potatoes, yard long asparagus beans, italy salad greens, purple kohlrabi, broccoli raab, sugar snap peas, borghese cherry tomatoes, spinach, basil, peas, tyee spinach, yellow squash, red rib dandelion, romanesco broccoli, mustard greens, strawberries, eggplant, large cucumbers, cucumbers, roma tomatoes, broccoli, beefsteak tomatoes.